you can bake chicken drum sticks with skin on
Yes, you can use Pork Shake 'n' Bake on chicken if you want. Pork and chicken are both white meat so there isn't a whole lot of difference.
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To bread chicken, dip the chicken pieces in flour, then into beaten eggs, and finally into breadcrumbs. Make sure to coat the chicken evenly with each layer for a crispy texture when cooked. Fry or bake the breaded chicken until it reaches a safe internal temperature.
It is not recommended to wash raw chicken before baking it, as this can spread harmful bacteria around your kitchen sink and countertops. Cooking the chicken thoroughly to the right internal temperature will kill any bacteria present.
Bake a chicken without leg and wings would take about 45 to 11 hour depending how well you want the chicken done and bake it at 350 degrees.
Be sure all of the feathers are removed. Boil the chicken for two minutes and then immediately pat dry and bake for an hour and a half at 350 degrees F. If you boil the chicken for two hours all of the meat will fall off the bones and then you won't be able to bake it at all.
One could look for different ways to cook chicken wing. One could bake about 20-30 chicken wings at 350 for about 45 minutes. One could deep fry them just like french fries. One could also saute them.
you can bake chicken drum sticks with skin on
If you are making teriyaki chicken using boneless chicken breasts, you should bake the chicken for around 30 minutes. If you are using pieces of chicken on the bone, you should bake it for 60 minutes.
BAKED CHICKEN WINGS 4 lb. chicken wings 1/2 c. butter 1 c. Parmesan cheese 2 tbsp. chopped parsley 1 tbsp. oregano 2 tsp. paprika 1/2 tsp. pepper Melt butter. Mix remainder of ingredients. Dip leg part of wing into mixture. Arrange in shallow baking dish on foil. Drizzle with rest of butter and bake at 350 degrees for 45 minutes to an hour. May be prepared a day ahead and reheated.
no this is not being to use futher b/c chicken is not bake ?
There are a lot recipes that incorporate chicken and honey. You can marinate chicken in honey, or cover it with a honey based sauce, and then bake.
you can bake anything but it might not taste nice
Not if it is skinless chicken, and you bake it- not fry it.
The difference is simply the flavor. Chicken shake and bake has specific seasonings designed for poultry, and pork shake and bake is designed to complement pork.
Same as a chicken.