Conkers are the hard, shiny seeds found inside the spiky green shells of horse chestnuts. Horse chestnuts are the trees that produce these seeds, while the term "conkers" specifically refers to the seeds themselves. Horse chestnuts are not edible for humans, while conkers are often used in the traditional children's game of conkers.
Yes, horse chestnuts (conkers) are toxic to goats. They contain a chemical called aesculin, which can be harmful if ingested by goats. It is best to prevent goats from accessing horse chestnuts in order to avoid poisoning.
Squirrels are known to eat horse chestnuts, also known as conkers. They are attracted to the nuts within the spiky outer shell, which they will feed on if no other food sources are readily available.
Conkers are named after the hard, shiny seeds of the horse chestnut tree which are called "conkers." The game of conkers involves stringing these seeds together and trying to break your opponent's conker.
Horse chestnuts are not safe for human consumption, as they contain a toxic compound called esculin. Consuming horse chestnuts can cause nausea, vomiting, and other serious health issues. It is important to avoid eating them.
There is no scientific evidence to suggest that spiders are afraid of conkers (horse chestnuts). While conkers contain a chemical called saponin which is toxic to some insects, it is unlikely to have a significant effect on spiders. Spiders are generally more influenced by disturbances in their environment or vibrations.
Conkers (Horse Chestnuts) are inedible, possibly toxic to everyone.
"Marrons" are horse chestnuts / conkers. Chestnuts can also be called "marrons" when prepared and sold. ("marrons glacés" are chestnuts)
Yes, horse chestnuts (conkers) are toxic to goats. They contain a chemical called aesculin, which can be harmful if ingested by goats. It is best to prevent goats from accessing horse chestnuts in order to avoid poisoning.
Deer eat conkers. Conkers are more commonly known as horse chestnuts. These nuts are slightly poisonous. However, deer have the capability of breaking down the toxins and are able to eat them safely.
No. Sweet Chestnut is contained in a capsule with soft spines and roasted , Horse Chestnut is contained in a spherical capsule with sharp spikes and is inedible. Latin genus,Castana hence 'castanets'. To be absolutely correct a roasting chestnut is the seed of Castanea sativa the Spanish Chestnut. Conkers are the seed of 'Aesculus Hippocastanum the Horse Chestnut.
Conkers
Squirrels are known to eat horse chestnuts, also known as conkers. They are attracted to the nuts within the spiky outer shell, which they will feed on if no other food sources are readily available.
Conkers is the nickname of the Horse Chestnut.
Chestnuts and Horse Chestnuts are not the same thing. Chestnuts are edible by humans. Horse Chestnuts (Buckeyes) are not edible and are generally considered poisonous --- even to horses!
Yes, conkers, also known as horse chestnuts, are toxic to humans if ingested. They contain a substance called aesculin, which can cause symptoms like vomiting, diarrhea, and in large amounts, can be more serious and require medical attention. It's best to keep conkers away from children and pets to prevent accidental ingestion.
Conkers come from the horse chestnut tree (Aesculus hippocastanum), which is a deciduous tree known for its large, distinctive leaves and spiky green fruits.
Horse chestnuts are poisonous to dogs. It causes a reduction in red blood cells. Watch for vomiting and diarrhea, jaundice, seizures. If there are any signs of this within 12 hours, go to the Vet immediately!