old-fashioned comfort food roll out a dough of flour, milk,
baking powder, salt, eggs, water and oil. Fill rounds of dough with
ham and cheese or anything you like, cheese alone, cartage cheese
or ham.
Verenika is a type of traditional Mennonite dumpling or pastry filled with ingredients like cottage cheese, potatoes, or fruit. It is often boiled or baked and served as a hearty dish, dessert, or snack in Mennonite communities.