FOUR.
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The number of fillets that can be obtained from a flat fish depends on its size and weight. Generally, a small flat fish like a sole or plaice can yield 2-4 fillets, while larger species like halibut or turbot can be divided into 6-8 fillets.
The name of a large flat fish beginning with "P" is a "Plaice."
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A small flat fish is most likely a flounder, plaice, or sole. These fish species have a flat body shape, allowing them to easily camouflage with the ocean floor. They are often found in shallow waters near the coast.
The fish you are referring to is likely a "sole." Soles are large, flat fish with a distinctive body shape and are commonly found in both freshwater and saltwater environments.
Scales.