Italy
Pastrami is beef.
The word "pastrami" is from the Yiddish word "pastrame." Its spelling in English is probably from the influence of the word "salami." Please see the related link below.
Pastrami comes from the beef brisket, which is a cut of meat from the lower chest of the cow. This cut is cured, seasoned, and smoked to create the flavorful pastrami commonly enjoyed in sandwiches and deli dishes.
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Pastrami is Yiddish
Is there MSG in pastrami
Pastramis is usually made from beef, so a cow.
No because beef bacon and pastrami are made differently.
pastrami its like meat you can add it on your sandwiches that's a good source of protein.
As a treat, a little pastrami won't hurt.