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What beans grow fast in light?
i say lima beans, then butter beans. lima beans, Castro beans, and green beans
Do butter beans go by another name?
They are also called lima beans.
Why are lima beans green and butter beans white?
Lima beans are green because they contain chlorophyll, a pigment that gives them their green color. Butter beans are white because they lack chlorophyll and have a different genetic makeup that results in their white color.
What continent do butter beans come from?
Butter beans, also known as lima beans, are native to South America. They were domesticated in the Andes region of Peru.
Is it safe to eat raw lima beans?
No, it is not safe to eat raw lima beans as they contain a compound called linamarin which can be toxic if consumed in large amounts. It is recommended to cook lima beans thoroughly before eating them to remove this toxin.
Is it safe to eat lima beans raw?
No, it is not safe to eat lima beans raw as they contain a compound called linamarin which can be toxic if consumed without proper cooking. It is important to cook lima beans thoroughly to ensure they are safe to eat.
Are butter beans and broad beans the same?
A lima bean it green and a little flat. A butter bean is also flat, but much larger--often 1.5 inches long. Before cooking, the "butter bean" (as it is known in the Southern U.S. and some other places) is white or creamy colored. After cooking, it is usually a tan to light brown colored. Lima beans usually have a somewhat tart taste, while butter beans are much milder and sweeter.
Is lima bean a bean?
Sometimes called "butter beans" because of their starchy yet buttery texture, lima beans have a delicate flavor that complements a wide variety of dishes. Although fresh lima beans are often difficult to find, they are worth looking for in the summer and fall when they are in season. No they are not really beans.
How are tomatoes and lima beans alike and different?
tomatoes are red. lima beans are green. lima BEANS. tomatoes. tomatoes are a fruit. lima beans arent.
What are the potential risks of consuming raw lima beans?
Consuming raw lima beans can be harmful due to the presence of a compound called linamarin, which can release cyanide in the body. This can lead to symptoms like nausea, vomiting, and in severe cases, can be toxic. It is important to cook lima beans thoroughly to eliminate this risk.
What is Lima beans called you Hindi?
Lima beans are called "चिवड़ा" (chivda) or "लाईमा बीन्स" (lima beans) in Hindi.
Which state grows the most lima beans?
Phaseolus lunatus is a legume commonly known as the butter or lima bean. In the U.S., the largest production of lima beans is along the California coast, but they are also commercially grown in Wisconsin, Washington, Oregon, New Jersey and New York.
