Surprising as it may seem, Moroccans do not eat lintels, nor do they eat the doors whose frames the lintels support. Moroccans, like most humans, find wood and stone inedible and therefore do not try to consume them.
If you meant "lentils" instead of "lintels", then the reason why Moroccans eat lentils is because of the protein value and relative inexpensiveness as compared with meat.
Morocco is an Islamic country.
pie
Spinach or Lentils.
Yes, but not commonly. Moroccans will occasionally eat pizza as a light lunch or similar; they see it more as a young adult's food than something that an entire family would enjoy. The most popular pizza topping in Morocco is tuna.
Dogs can eat lentils without any complications. In most cases, it is recommended that you should feed your dog with a little bit of everything edible.
Moroccans are very hospitable and friendly people.
Rice, lentils, chapatti,
Yes, there are Moroccans in Egypt, and there are Egyptians in Morocco.
The Moroccans.
In 1591, Moroccans defeated the Songhai Empire.
Moroccans eat a wide variety of foods. The most common grains are rice and bread. They eat a disparate number of vegetables like carrots, parsnips, zucchinis, and similar. As concerns meat, they primarily eat chicken and lamb, although they occasionally eat beef. The most common dish that Moroccans serve is called "Tajine" and is a stewed meat served with fruits, vegetables, or eggs depending on the type of tajine. Moroccans also eat couscous, which is a small grain of pasta. This dish is traditionally made on Fridays and topped with lamb meat.
They may be unsafe to eat if left out overnight and should be thrown out.