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Due to poor soil quality, agriculture production in Switzerland is not adequate to provide for the nation's food needs, meeting only 60% of the demand. Principal crops, from top to bottom, are potatoes, sugar beets, wheat, barley, oats, and rye, apples, and grapes.

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16y ago
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15y ago

Some of Switzerland's agricultural resources are:

1. Water
2. Gas (from fart)
3. Political Gas
4. Hydromedidalslorelessnesskid
5. (Last but not least) Substances from under water such as shells or rocks, salt from ocean.

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12y ago

the swizerland agricultural product is chocolate and swiss cheese

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13y ago

the farming of the cows orbit

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13y ago

potatoes, barley such as wheat, and rye

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12y ago

cheese,chocolate

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13y ago

of course

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Q: What crops are grown in Switzerland?
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