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This is coming from me i work in mcafe at mcdonalds so it is correct.If it is a caramel latte frappe then there is usally

-ice

-1 & 1/2 -2 scoops of caramel latte powder for a standard (really depends how strong u like it ) or 2 & 1/2-3 scoops of caramel latte powder for a tall once again dpeneds how strong the customer likes it. this goes for all frappes usuallly the same amount with any flavour.

-always use skim milk unless the customer likes other way

-served with wipped cream on top with either chocolate powder or a syrup of the desired customers likings.

-umm usually a standard or 2 cups of ice really into blender add the powder then milk just enuff the kinda cover it reeli half way up the ice. umm also setting on 6 for the blending part then pulsing after this if still have chuncks of ice in it..

hopefully this information was usefull

xx

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Q: What are the ingredients in McDonald's caramel frappe?
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