It is limited by the short 100 day growing season.
The growing season rarely exceeds 100 days.
There is plenty of arable land but only a brief growing season.
because its cold
The growing season in Alaska and northern Canada varies depending on the location, but generally ranges from 50 to 100 days. This short season is due to the cold climate and short summers in these regions, which limits the time available for plants to grow and mature. Gardeners in these areas often use cold-hardy and fast-maturing plant varieties to make the most of the growing season.
because its cold
Very limited because of the short 100 day growing season, but root vegetables and cabbage do well.
Corn can be grown in every US state except Alaska, due to its climate and short growing season.
Alaska's population is definitely growing. This is because more and more people are discovering the beauty of Alaska and want to move there.
Did the Cheyenne have a growing season
I planet tomatoes for growing season.
Alaska's harsh climate and short growing season make large-scale agriculture challenging. However, some areas of Alaska, particularly in the southeast region, offer opportunities for small-scale farming of crops like potatoes, carrots, and other cold-hardy vegetables, as well as livestock such as reindeer and musk oxen. Greenhouses and high tunnels are also often used to extend the growing season.