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Commercial cooking composes of high yeild equipment for high quantity output. This is to meet the high demand of the quantity of customers.

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Q: What is the composition of commercial cooking?
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Related questions

What are the learning areas of commercial cooking?

I learned in commercial cooking how to measure and how to use a untensil probably how to cook a dishes, and also to designed my kitchen use the G-shape , L-shape .. it is important to commercial cooking it is i learned in commercial cooking. :-D #Janina


What are the difference between commercial cooking in ordinary cooking?

The difference between commercial and ordinary cooking is the type of equipment used. In commercial cooking, there is heavy duty equipment used in order to make bigger batches of the same food or recipe.


How commercial cooking differ from other types like home cooking?

There very strict laws surrounding commercial cooking that control the storage, preparation and cooking of food. You will also need to have insurance and a licence.


What is commercial coking?

Commercial cooking is cooking foods to sale to consumers. When you go to the grocery store and buy food, those foods were cooked commercially. Cooking food in the home is called domestic cooking.


What is the definition of commercial cooking in NFPA 96?

commercial cooking: cooking that is not residential (i.e., not in a single dwelling unit). Also exempt is cooking using only residential equipment in an approved operation not in an assembly occupancy, with the necessary fire extinguishers available. There is no specific definition for "commercial cooking" within NFPA 96.


Why cooking an egg is called chemical change?

During cooking the chemical composition of eggs is changed.


What are the different areas of commercial cooking?

Production cooking(large scale factory cooking), retail cooking (resturant, deli)


What are the tools and equipment used in commercial cooking?

different tools and equipment in cooking


What is commercial cookery?

Commercial cooking is usually for service or large quantities. The standards for commercial cooking are much higher and the regulations much stricter. Regular cooking in you kitchen is usually just a meal for you or your family.


What is what is different commericial cooking and home cooking?

Home cooking is just for family. Commercial cooking clients are paying and expect quality.


What is the chemical composition of cooking vessels?

Cooking vessels are made from stainless steel, aluminium, ceramics or glass.


What indicates a chemical change happens while cooking?

The chemical composition of foods is changed during cooking.