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Sour Cream

Sour cream is made from milk that is high in butterfat, and fermented with lactic acid bacteria.

365 Questions

How many cups of sour cream in a 5 lb tub?

Well, honey, a 5 lb tub of sour cream is roughly equivalent to around 10 cups. So, you better get ready to whip up a whole lotta dip or bake a whole lotta cake, cause that's a whole lotta sour cream to work with. Hope you're hungry!

Eight Tablespoons of sour cream equals how many ounces?

Well, darling, 8 tablespoons of sour cream is equivalent to 4 ounces. So, next time you're whipping up a batch of something delicious, just remember that little nugget of information. Happy cooking!

What are the daisy sour cream song lyrics?

"Daisy Daisy sour cream fresh and tasty naturally, a dip for you and a dollop for me, Daisy just goes with family so do a dollop do do a dollop of Daisy do a dollop do do a dollop Things taste better with a dollop of Daisy do a dollop do do a dollop of Daisy do a dollop do do a dollop of Daisy do a dollop do do a dollop of Daisy."

How many pounds of sour cream are in a gallon?

A gallon of sour cream typically weighs around 8.6 pounds. This weight can vary slightly depending on the brand and specific formulation of the sour cream. Sour cream is a dairy product that has a relatively high density, contributing to its weight.

Is heavy sour cream the same as sour cream?

No Sour gream and heavy cream are two different items.

Is the sour cream substitute IMO still available?

I contacted Safeway via email about IMO no longer being available in our local markets and they told me the item has been discontinued. Still trying to confirm this via the manufacturer.

What is the chemical formula of sour cream?

Sour cream is a mixture of many substances. It does not have a chemical formula.

What is 1 oz of sour cream in tablespoons?

1 cup = 16 tablespoons

1 tablespoon = 0.06 cup

How does bacteria make sour cream?

Commercially made Sour cream is a dairy product rich in fats made by adding bacteria derived from lactic acid to pasteurized cultured cream, letting the bacteria to grow until it sours and thickens the cream. then it is re-pasteurized to stop the process. It is soured by the addition of a starter culture similar to those used in yogurt and soft cheese manufacturing

Can you subsitute milk with sour cream for mashed potatoes?

of course....ever here of sour cream n chives....not just for baked taters anymore

How many calories is sour cream?

That depends WHICH sour cream you use. The best thing is fat free sour cream.

Can you make a sour cream cake with expired sour cream?

No. Dangerous bacteria have developed inside the unopened package.

Is sour cream good for the skin?

Yes it will smooth your skin and make it more soft. It also evens out skin tone, and will help lighten your tan in the summer. I wouldnt recommend it for oily skin though, as it may make it more oily. :)

Can you use cream cheese instead of sour cream in a corn cassorole?

You can , but I have tried it and it did not taste good at all.

If you want to you can try, by adding it near the end mixing it in and pulling hte potatoes off.

What are some brands of vegan sour cream?

Vegan yogurt brands

In the US -

  • Nancy's
  • Nogurt
  • Nu Lait
  • Ricera
  • Silk
  • So Delicious
  • Trader Joe's
  • Turtle Mountain
  • Wholesoy & Co
  • Wildwood

Other countries -

  • Bean Me Up
  • Kingland
  • Sol Cuisine

How many ounces in a carton of sour cream?

None. It is a carton of rabbits blood, nothing more. Check the amount you spilled. The rest is in the carton.