weigh them!!!!!!!!!!!!!!!
20 cups
60 pounds of tomatoes are about 1 bushel 1 bushel is 8 dry gallons 8 dry gallons will yield about 8 liquid gallons when the tomatoes are chopped up 12 pounds of tomatoes are about 1.6 dry gallons this will yield about 25 cups of chopped tomatoes plus or minus a cup or two.
That is 20 cups
1 pound equals 16 oz so 1 cup equals 8oz. Therefore, 1 pound would equal 2 cups, so, 10 pounds of sugar would equal 20 cups.
There is 7 to 12 quarts of sauce depending on how thick you prefer your sauce. A bushel weighs 53 pounds and yields 10 to 12 quarts of sauce-an average of 5 pounds per quart for thin sauce and 7 to 9 quarts of sauce-an average of 6½ pounds per quart for thick sauce.
That is about 20 cups.
Pounds of what? Tomatoes? Worms? Gold coins? Please be more specific in your question.
There are 53 pounds of tomatoes in a bushel. One bushel of tomatoes will give 15 to 20 quarts of tomato juice.
One cup of sugar on my scale = 8 ounces. If my scale is correct, then there is 10 cups of sugar in 5 pounds of sugar.
that is 20 cups.
A good estimate would be about 20 but that is not exact. Cups is a measure of volume. Pounds is a measure of weight and mass. You can not directly convert the two.