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Cholla Slab was created in 1998.

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Yes, the jumping cholla is a plant and a producer.

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You can end up contracting cholla when you are always exposed to chemicals and particles that contain a particularly dangerous amount of cholla which can cause mild to severe symptoms of cholla in the first 24 hours.

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A jumping cholla is a plant and produces its own food by photosynthesis.

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Bigelow Cholla Garden Wilderness was created in 1994.

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Cholla High Magnet School was created in 1969.

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Cholla comes from israel and is usually eaten on the sabbath day by Jewish people.

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Diamond Cholla and Devil Cholla are cacti that grow in Arizona.

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The area of Bigelow Cholla Garden Wilderness is 59.266 square kilometers.

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The address of the Cholla Library is: 10050 Metro Pkwy. E., Phoenix, 85051 1525

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Only a few insects such as scale insects and cochineal bugs will attack a jumping cholla.

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Except for a few parasitic insects, few animals will even attempt to devour a jumping cholla.

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Chain fruit cholla (Opuntia fulgida) is a native of both the Chihuahuan and Sonoran Deserts.

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About the only animal that will attack a cholla cactus are scale insects that suck the fluids from the plant and can eventually kill it.

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it comes from delhi

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The cactus wren nests in cholla crevasses as well as suguaros and a couple of other desert plants

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its a kind of native American bush.

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Baja California ( Upper Mexico)

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Cholla Mutations Conspiracy in Theory - 2005 was released on:

USA: 11 January 2005 (Santa Fe, New Mexico)

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The big horn sheep eats the chain fruit cholla. This type of plant is considered a desert plant which can survive long times without water.

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Opuntia is the genus of prickly pears and cholla.

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The life cycle of a jumping cholla cactus typically begins with pollination by insects, followed by the development of seeds inside the fruit. Seeds are dispersed when the fruit dries and breaks open, allowing them to be carried by wind or animals to new locations where they can germinate and grow into new cacti. The cycle then repeats as the new plants mature and produce flowers for pollination.

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Roses, prickly pear cacti, Jumping cactus (cholla)

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About the only animal that will eat any form of cholla cacti are various scale insects.

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The Chain Fruit Cholla (Cylindropuntia fulgida) is adapted to arid environments with its spiny, segmented stems that help reduce water loss and protect against herbivores. Its shallow root system allows it to quickly absorb moisture from rainfall, while its ability to reproduce through stem segments aids in its survival in harsh conditions.

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Formidable spines (which are actually a form of leaf) protect the Teddy bear cholla cactus (Cylindropuntia bigelovii) from the desert's herbivorous predators, and it's dropped stems have become the primary method of reproduction.

See the Related Link listed below for more information:

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No, it is illegal to remove any cactus, living or dead, from deserts in Arizona.

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There are lots of cacti in the sonoran desert, including the prickly pear, the saguaro, the cholla, the ocotillo, and more.

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Javalina, deer, rabbits, and even humans eat cactus. Various birds eat the fruit of the Saguaro and Prickly pear. Insects, birds, and bats pollinate the cactus.

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The stem segments of this plant are loosely attached so when a person or animal lightly brushes the plant the segment detaches and attaches to whatever brushed the plant. The spines are barbed much like a fishhook so the segments are difficult to remove without tearing the flesh. It seems that the cholla 'jumped' when in actuality it did not.

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"Any of several spiny, shrubby, or treelike cacti of the genus Opuntia having cylindrical stem segments." - American Heritage Dictionary

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I only know 4:

Armadillo, Cholla Springs, Pike Basin and Tall Trees

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Cholla cactus plants [Cylindropuntia spp] mainly get water from the soil. Their shallow, fibrous roots spread out to find and take in any available moisture in the soil. That moisture may be in the soil because of dew that drips from the plant, onto the ground, and into the soil. Or it may be in the soil because of a rain or snow fall event.

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Some popular cactus names in Arizona include the Saguaro, Barrel cactus, Prickly pear, and Cholla.

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- Jerboa -Josua Tree -Jack Rabbit -Jackal -Javelina -Jumping Cholla If you don't know what they are, you could cheak Google

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Cactus wrens usually nest in the cholla cactus. This very spiny cactus provides protection for their eggs and young from predators such as snakes.

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There are dozens of species that grow in the Sonoran Desert. Some of the better known are:Saguaro Cactus

Organ Pipe Cactus

Fish hook Barrel Cactus

Teddy Bear Cholla Cactus

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It is illegal to remove any plant, living or dead, from the deserts of Arizona. This would include any part of a saguaro cactus.

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Cholla was played by John Quade in the 1980 Clint Eastwood film "Any Which Way You Can".

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Cactus wrens and Cholla cactus are symbiotic. The cactus wren builds its nest in the spines of the cactus, providing a safe place for the bird to raise it's young.

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During the 1940s and 1950s, they made furniture from the cholla (aka jumping cactus) plant. That included those lamps that had the cactus skeleton as the base.

Tequila is made from agave cacti.

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Yes, people specifically eat the flower bud in the spring. How they are eaten depends on the species. All cholla buds need to have the spines removed in order to eat them. This is easiest to do by burning them off. Buds will also need to be cooked until tender and then have the skin peeled off. Boiling is the best method for cooking most species as it removes oxalic acid, making it more edible. The cooked buds can then be served like artichokes or other vegetables.

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Yes, New Mexico is known for its cactus plants. In fact, New Mexican cuisine draws upon cactus fruits for deserts, jams, and salads; seeds for pounding into meal; and stems for boiled foods. The most common cactus plant in New Mexico is the cane cholla. But other New Mexican cactus plants include the walking stick; spiny [Echinocereus dasyacanthus], scarlet [E. caccineus] and fendler [E. fendleri] hedgehog; plains prickly pear [Opuntia polyacantha]; pincushion [Mammillaria spp]; peyote [Lophophora williamsii]; fire [Opuntia phaeacantha] and dagger [Opuntia clavata] cholla; claret cup [Echinocereus gonacanthus]; and beavertail [Opuntia basilaris].

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Plants on and around the Biosphere 2 campus include the pincushion cactus, chainfruit cholla, velvet mesquite, blue palo verde, prickly pear, mistletoe, saguaro, barrel cactus, and the ocotillo.

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