Paella can be found in many countries, but it is the national dish of Spain.
Paella comes from Spain and is a rice dish. The word 'paella' means 'pan'.
These are things associated with the country of Spain. Flamenco is a style of dancing, paella is a sort of omelette dish (often with seafood) and Madrid is the capital of the country. Flamenco and paella need not be restricted to Spain, and can be found throughout the Spanish speaking world, notably Latin America, but Madrid is, naturally, only found in Spain.
Paella is a Spanish dish with many different ingredients. Typically, the meats used are either mariscos(shellfish), chicken, pork or sausages. It has rice, saffron, and different spices. Muy Delicioso!
There is no french paella. Paella is a dish made with rice and the traditional spanish sofrito. Neither of these can be found in France.
The main foods of Spain include different types of paella. There are three types of paella, seafood paella, mixed paella, and Valencian paella.
Paella (arroz a la valenciana) was already a popular dish when a recipe for it was written in 1513, however, paella wasn't called paella until sometime in the 1700s.
Paella is a dish that originated from Valencia, Spain. The main ingredients are rice, and saffron. Everyone has a different recipe for paella. Some paella is made from all seafood, some from all meat, and some are a mix of meat and seafood. Here is my recipe for paella. It is easy to make and very authentic tasting. http://www.ehow.com/how_5361271_make-easy-authentic-paella.html
Because its fish
Spain
Paella is a food specialty in Spain. Specifically in the part of Spain called Galicia. Many of the ingredients, such as seafood, are commonly found in Galicia.
It means "We add (the verb is in the infinitive, so it could be add, added, or will add) the paella (this word is the same in English as it is in Spanish) to the menu".