what are the three sources of chemical energy
The three sources of food energy are protein, carbohydrates (sugars), and fats.
water wind fossil fuils
Carbs, Protein, Fat
The name of the series, the values in the series and the category labels.
solar, nuclear, solar, wind
Kinetic energy Potential energy Thermal energy
This function can be broken up into four elements as follows: =SERIES([Series Name],[X Values],[Y Values],[Plot Order])
Arctic Ocean pacific Ocean Atlantic Ocean Indian Ocean Three freshwater sources and three oceans? If that's what you mean (I suggest proper grammar and an actual question) then three freshwater sources can be any lake, such as Michigan, Erie, or Ontario, and three oceans can be Pacific, Atlantic, or Artic.
name the sources of history
There are three sources of the name in Irelanddescendants of English CaldwellsO'Houriskeys who became Caldwell (originally Co. Tyrone)MacColvans who also became Caldwell (Co. Cavan)
Each axis is labeled with the name of the variable, the unit of measurement, and a range of values.