Sugars Starch Fiber Glucose or Fructose
North America Maize Wheat beans Barley sorghum South America wheat beans Barley Kudzu sorghum hope this helps
PotatoesBreadPastryCakesDoughnutsSweet CornPorridgePrawn Crackers
Yes, maize (corn) contains high amounts of starch. Starch is the main carbohydrate stored in corn kernels, making up a significant portion of its composition.
Wheat, Barley, Maize, RICE
Corn is called Maize in Kenya.
NO! It is worthless.
yes
It spunks in your eye
Iodine reacts with starch to form a blue-black color. In maize seeds, the endosperm contains starch, so when treated with iodine, the endosperm will turn blue-black if starch is present. This reaction is commonly used to test for the presence of starch in plant tissues.
Corn (maize), wheat, barley, and rice are a few.
Maize/corn, wheat, rice, barley, potatoes...