Kudzu
Kudzu
kudzu
The scientific name of kudzu is Pueraria montana.
Chinese medicine also indicates using kudzu for thirst, headaches (migraine and other types of headaches), neck pain from hypertension, angina, allergies, diarrhea.
The Latin scientific name for Kudzu, or the kudzu vine, is Pueraria lobata or Pueraria thunbergiana.See the related link(s) listed below for more information:
Many studies on kudzu investigate its potential medicinal properties, such as its effects on alcoholism, menopausal symptoms, and cardiovascular health. Other research focuses on its impact on ecosystems, as kudzu is an invasive species that can outcompete native plants.
Kudzu is the name of a hairy leguminous climbing plant that is known for its fast-growing and invasive nature.
There is a Chinese herb called kudzu or chi dou huathat supposedly makes you feel drunk faster so you drink less.
Kudzu came from Japan.kudzu was brought over from Japan to prevent erosion during WWII. It is found mostly in the deep south, which was planted by farmers to prevent their soil from disappearing due to the makeup of the red clay soil in the south. Kudzu cannot be killed successfully unless you burn it, or put chemicals on it 10-20 times. It has destroyed acres upon acres of land by choking out trees and other plants. If you do not know what it is, then I would recommend leaving it that way because you and the rest of your community will have to live with it for a lifetime. Kudzu is the plant of the devil down in Gods country, THE SOUTH!!!J
what eats kudzu? Well the platasid eats the kudzu that is its natural habitat but in the U.S. bunnies and cows eat it
Kudzu can be found in Japan and Asia.