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Why do we rely on monoculture for our food production?
There are quite a number of advantages of monoculture. Some of them include steady market for farm produce, efficient farming which results into more harvests, reduced costs of products and so much more.
Agricultural farming practices is typical of large corporate farms?
Monoculture
What is a monoculture farm?
A monoculture farm is a farming system where only one type of crop is grown across a large area. This type of farming can lead to problems such as soil depletion, increased susceptibility to pests and diseases, and negative impacts on biodiversity.
What is the farming method called monoculture?
Monoculture means growing only one type of crop, such as, for example, planting only corn and nothing else.
What does monoculture farming often result in?
A need for crop rotation and new nutrients for the soil. The field may have to be left fallow for a season.
What has been done to prevent biodiversity?
Monoculture has diminished biodiversity. (Most farming methods).
What is a method of farming in which large fields are cleared and planted with a single crop year after year?
This is called monoculture.
What is farming method called monoculture?
It the agricultural practice of growing a single crop, same area for many years
How many types of agriculture are there in India?
There are nine types of agriculture in India. Shifting agriculture, subsistence farming, intensive agriculture, extensive agriculture, commercial agriculture, plantation agriculture, mixed farming, monoculture, and dry farming.
How can monoculture in farming be damaging?
Monoculture in farming can be damaging because it depletes the soil of nutrients, increases the risk of pests and diseases spreading rapidly, and reduces biodiversity. This can lead to soil degradation, decreased crop yield, and a reliance on chemical inputs to maintain productivity.
What effects do modern farming technique's have on world biodiversity?
Monoculture, pesticides, and chemical fertilizers have greatly reduced the biodiversity of the world.
Characteristics of commercial arable farming?
The four top characteristics of a commercial arable farm are defined by the method, market, crops and size. The methods of farming include using machinery and chemicals to produce a monoculture crop which is sold and ranges around 100 acres.
