Sunflower seeds. Sunflower seeds. Sunflower seeds. Sunflower seeds. Sunflower seeds. Sunflower seeds. Sunflower seeds. Sunflower seeds. Sunflower seeds.
The following are types of allergies that could be caused by the sunflower plant.Pollen Allergy: runny nose, congestion, itchy eyes, tearing, facial swelling and some people may have asthma symptomsSeed and Oil Allergy: can cause anaphylactic shock.Honey Allergy: there is a rare allergy to honey that contains sunflower pollen
Vitamin C, Thiamin, Niacin, Vitamin B-6, Folate, Vitamin A, Vitamin E, etc.
This depends to what "nut allergy" refers. A tree nut allergy would include "true" nuts, including sunflower seeds, almonds, cashews, etc. A peanut allergy is actually to a legume, so eating sunflower seeds would be safe as long as they were not processed in a plant that also processes peanuts or peanut-containing products.
Sunflower seeds; these seeds are edible
you can get sunflower seeds
They were never "invented". Sunflower seeds are just that, sunflower seeds. Seeds that contain the genetic makeup up sunflowers that will then germinate in the soil to become a sunflower which will make more sunflower seeds. The question "When did people begin eating sunflower seeds?" is another topic
Sunflower seeds are rich in iron. Two pounds of sunflower seeds contain about 21 milligrams of iron.
sunflower seeds heand pakin?
Argentina produces sunflower seeds
yes, they can eat sunflower seeds.
An aeroallergy is an allergy to an airborne allergen.