dandelion
dandelion of course
The dandelion is has a taproot system, which consists of one large primary root, and several small secondary roots. This is why it is so difficult to pull out dandelions completely, without breaking the stem and leaving the root in the ground.
The dandelion is considered to be in the plant kingdom.
You are unable to make dandelion leaves and dandelion flowers into wine. This is because wine is made with fermented grapes.
Yes, a dandelion is still called a dandelion even when it turns white. The white fluffy part that forms after the yellow flower matures is called a "dandelion clock" or "dandelion seed head."
The word dandelion is from the french
You Should Breed A Plant Dragon + Ice Dragon = dandelion Help's this work :) You get a dandelion dragon when you bread: firebird+ice=dandelion :)
The scientific name of the dandelion is Taraxacum officinale.
A dandelion (taraxacum officinale) is in fact a dicot.
salad dressing
Dandelion Paddock was created in 1789.