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This is controlled by the basic laws of physics. Generally, what a substance is heated, its viscosity is reduced (it is runnier).

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βˆ™ 11y ago
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βˆ™ 6mo ago

Changing the temperature of honey can change its viscosity, which affects how easily it flows. As viscosity changes, so does the honey's resistance to motion, impacting its velocity when poured or stirred.

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Q: Why does changing the tempuerature of the honey change the velocity?
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