Food is a chemical energy because the energy is released during digestion. The molecules in our foods are broken down into small pieces. When the bonds between them loosen or break then a chemical reaction occurs.
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Food contains molecules like carbohydrates, fats, and proteins that can be broken down through chemical reactions in our bodies to release energy. This stored energy in these molecules is in the form of chemical bonds, and when these bonds are broken, energy is released and can be used to fuel various cellular processes in the body.
Chemical energy: is the potential of a chemical substances to undergo a transformation through a chemical reactions or to transform other chemical substances
The uses of chemical energy is to Produce Electricity "Electric current" like Primary cells "Dry cell" "Mercury cell"
I also Think It's the energy of bond breaking and bond formation
Food provides for motion and / or temperature increase, but is not itself "hot" nor is it necessarily moving. The energy it represents is stored in chemical bonds, which can be reduced / oxidized to lower energy bonds.
See,chemical energy is an irreversible process and most of the common reactions occuring around us constitutes of it.Plant cells require chemical energy in form of heat energy for performing photosynthesis and thus for their survival.Basically , chemical energy is evn required by us in our daily routines..u give some examples...
Food stores energy in chemical forms, and as such, holds potential energy. The body metabolizes sugar from the food we eat and converts this potential energy into kinetic energy (muscle movement), thermal energy (heat), and electrochemical energy (nerve impulses).
All foods with carbohydrates, fats, protein or alcohol contain calories in the form of chemical energy.
Because food we eat combined with the oxygen we breathe stores chemical potential energy in our bodies allowing us to keep warm and energetic
hope it helped a little
Yes! Because your body converts the chemical (food) into energy to be stored for when it needs is!
"Stored" is another form of potential energy. You can burn the food to release the potential energy. It is potential, because the food is not a source of kinetic energy until it is in a food fight.
Yes, food energy is a type of potential energy stored in the chemical bonds of food molecules. When food is consumed and broken down during digestion, this potential energy is released and converted into a form that the body can use for various physiological functions.
The food we eat contains potential energy stored in the chemical bonds of its molecules. This potential energy is released and transformed into kinetic energy as our bodies metabolize the food for energy.
Food energy can be viewed as molecular potential energy because it is stored in the chemical bonds of molecules within the food. When food is consumed and broken down through digestion, this potential energy is released and converted into usable energy for the body in the form of ATP (adenosine triphosphate). The energy stored in the bonds of macro-molecules such as carbohydrates, proteins, and fats is gradually released and utilized by the body to carry out various biological processes.
Most of the energy in the box comes from the potential energy stored in the food molecules. When the food is digested and broken down, this potential energy is converted into chemical energy that can be used by the body for various functions and activities.