To say "Lay eggs" in French you say "Pondre"
Oeuf mimosa
scrambled eggs = "oeufs brouillés" in French
Oeuf de paques
Je prends du jambon et des oeufs. Be sure to check the pronunciation before you say it.
The French sauce (behr-nayz) is spelled Béarnaise sauce - but it is not used on Eggs Benedict (which has Hollandaise sauce); it is used on the similar dish Eggs Provençal.
To say "Lay eggs" in French you say "Pondre"
eggs benedict..... with a tomato.......
Eggs Benedict traditionally uses poached eggs. Eggs Florentine may use poached or shirred eggs.
yes
oeufs de poisson - means fish eggs in French.
Eggs are poached in eggs benedict. Some don't like this method, but that's the original way.
You can make omelets, breakfast casseroles, frittatas, souffles, quiches, french toast, and eggs benedict. Eggs can be prepared by frying, boiling, baking and poaching.
i dont really suggest my answer but i say its carbon emotion on the spaces of determs...
Oeuf mimosa
Eggs Benedict is a dish that consists of two halves of an English Muffin, topped with ham or bacon, two poached eggs, and a sauce, usually Hollandaise.
Yes, but only eggs Benedict