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Q: Why does peroxide make an egg dissolve?
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What will happen to an egg in hydrogen peroxide?

When an egg is placed in hydrogen peroxide, the protein in the eggshell reacts with the hydrogen peroxide, causing it to foam and bubble. This reaction is the breaking down of the eggshell due to the release of oxygen gas. The eggshell will eventually dissolve, leaving the egg membrane intact.


What happens when you put egg in hydrogen peroxide?

When you put an egg in hydrogen peroxide, the hydrogen peroxide will react with the protein in the eggshell, causing it to bubble and fizz. This is due to the release of oxygen gas as the hydrogen peroxide breaks down the protein structure of the eggshell.


What would make an egg shell dissolve?

Acid does because it does.


Can hydrogen peroxide dissolve silver?

Yes, hydrogen peroxide can dissolve silver over time due to its oxidizing properties. It reacts with the silver to form silver oxide, which can then dissolve into the hydrogen peroxide solution. However, this process is relatively slow and may not be practical for use as a primary method of dissolving silver.


Does hydrogen peroxide dissolve sugar?

Hydrogen peroxide does not dissolve sugar. It is primarily used as an antiseptic and oxidizer, and it does not have the ability to break down sugar molecules.


Why don't egg's dissolve in water?

an egg's shell doesn't dissolve in water because the shell is to hard to dissolve in non-acid liquids.


How do you make an transparent egg?

To make a transparent egg, carefully place a raw egg in vinegar for a few days. The vinegar will dissolve the calcium carbonate shell, leaving behind the semi-permeable membrane that allows you to see through the egg.


How does hydrogen peroxide dissolve solids?

Hydrogen peroxide can dissolve solids by oxidizing them, breaking down their molecular structure. This chemical reaction causes the solids to break apart into smaller components, which can then be dispersed or dissolved in the solution.


Do you leave the shell on the egg before you put vinegar on it to make it a bouncy egg?

Yes. The vinegar helps dissolve the shell surface, giving way to the membrane underneath that makes the egg "bouncy."


How much sugar does it take to make a egg float?

An egg will float in water with a sugar concentration of around 40% by weight. This means you would need to dissolve approximately 2.5 cups of sugar in 1 cup of water to make an egg float.


What makes an egg shell dissolve?

eat them


Can olive oil dissolve a shell of an egg?

no