cake
sugar dissolves in water to form a homogeneous mixture
stirr the mixture around in water, until the sugar dissolves, then take the flour out, and let the water evaporate out of the sugar-water mixture ??
Yes, sugar water is a mixture because it consists of two or more substances that are physically combined. In this case, sugar is dissolved in water, resulting in a homogeneous mixture where the sugar particles are distributed evenly throughout the water.
The process that can separate sugar from a mixture of sugar and water is known as evaporation. By heating the mixture, the water evaporates and leaves the sugar behind. The vapor can be condensed back into water.
Sugar water is a homogeneous mixture.
Whether a sugar-water mixture is saturated or unsaturated depends on the amount of sugar that has been dissolved in the water. If no more sugar can be dissolved in the water at a given temperature, the solution is saturated; if more sugar can be dissolved, it is unsaturated.
A mixture because the sugar is mixed in the water
A mixture of sugar and water is best called a solution.
cake
sugar dissolves in water to form a homogeneous mixture
A water sugar solution !
A water sugar solution !
Sugar water is a homogeneous mixture. It consists of sugar (a compound) dissolved in water (a compound), forming a uniform solution where the sugar molecules are evenly distributed throughout the water.
The mixture of sugar and water is a homogeneous mixture, also known as a solution. This is because the sugar molecules are evenly distributed and dissolved throughout the water, resulting in a uniform composition.
Yes, a heterogeneous mixture of sugar and water can dissolve as much sugar as the water can hold at a given temperature. However, there is a limit to the amount of sugar that can dissolve in water, known as the solubility limit. If more sugar is added beyond this limit, it will remain as undissolved solid at the bottom of the container.
You can use the property of solubility in water to separate sugar from a mixture. Since sugar is soluble in water, you can dissolve the mixture in water and then use filtration or evaporation to separate the sugar from the other components.