Water molecules freely diffuse across a semipermeable membrane.
The molecules of food and oxygen diffuse into cells. oh and btfw co2 and waste chemicals diffuse ut of cells. im in year 3
Oxygen and ADP diffuse in, 2 and 3 carbon chains are folded in to get the hydrogen (for fuel).
Small, nonpolar molecules such as oxygen and carbon dioxide can easily diffuse into the cell membrane due to their ability to pass through the lipid bilayer. Hydrophobic compounds also diffuse across the membrane more readily than hydrophilic compounds.
Sugar molecules do not diffuse through a plant cell membrane because they are too large and polar to pass through the hydrophobic interior of the lipid bilayer. Instead, sugar molecules are transported across the membrane by specific transport proteins, such as sugar transporters, that facilitate their movement into the cell.
Oxygen and water vapor are molecules that diffuse out of a leaf through tiny pores called stomata. Oxygen is produced during photosynthesis, while water vapor is a byproduct of transpiration, the process where plants lose water through their leaves.
All types of molecules
Oxygen molecules diffuse across the membrane.
Water molecules freely diffuse across a semipermeable membrane.
No.
no because different molecules have different sizes. Smaller molecules will diffuse faster than larger molecules.
The concentration gradient is what causes molecules to diffuse.
the reach equilibrium
The molecules of food and oxygen diffuse into cells. oh and btfw co2 and waste chemicals diffuse ut of cells. im in year 3
The Kidneys
No, smaller molecules generally diffuse more readily than larger molecules because they can move through pores and gaps in substances more easily due to their smaller size. This is why smaller molecules like oxygen and carbon dioxide can diffuse through cell membranes more quickly than larger molecules like proteins.
Carbon dioxide, oxygen and some nonpolar molecules diffuse easily.