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The most common way to grow bacteria is in an agar petri dish. The bacteria are usually placed by a swab into the petri dish and incubated for a predetermined period of time (The agar serves as a food source for the bacteria). Then, growth, or no growth, of bacteria will be observed.

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12y ago
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6mo ago

The most common way to grow bacteria is by inoculating a sterile nutrient-rich agar or broth medium with the bacterial sample and incubating it at an optimal temperature for growth. This allows the bacteria to multiply and form visible colonies that can be studied or identified.

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Cell division is vital for single-celled bacteria as it allows them to grow in size, reproduce, and pass on their genetic material to future generations. This process ensures the survival and proliferation of the bacteria population.


Why would lemon juice be an effective way to kill bacteria?

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Why are jams and jellies not attacked by bacteria and fungi?

Jams and jellies have a high sugar content, which creates an environment that is unfriendly to bacteria and fungi. The sugar acts as a preservative by reducing water activity, making it difficult for microorganisms to grow and multiply. Additionally, the canning process helps to seal the jars and prevent contamination.


Can bacteria suffocate?

Bacteria do not have respiratory systems like humans and do not "breathe" in the same way. They can survive in environments with varying levels of oxygen, and some bacteria are adapted to live in low-oxygen or even oxygen-free environments. So, bacteria cannot suffocate in the same way that animals can.

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