To remove the soil and any contaminants.
rose leaf are green in colour.
in a variegated leaf only the green areas of the leaf turns blue black in colour when tested for starch what is the best way to explan that
Leaves that do not have a uniform colour are called variegated leaves.
Placing a leaf in hot water helps to extract flavor and essential oils from the leaf. Rinsing it with cold water helps to stop the cooking process and preserve the color and texture of the leaf.
To remove the soil and any contaminants.
rose leaf are green in colour.
Chlorophyll
in a variegated leaf only the green areas of the leaf turns blue black in colour when tested for starch what is the best way to explan that
Leaves that do not have a uniform colour are called variegated leaves.
The clear alcohol typically turns green after boiling the leaf in it, due to the chlorophyll being extracted from the leaf.
The singular possessive of leaf is leaf's.Example: The leaf's colour changed from green to orange as autumn approached.
Blue
green
Because the climat changes
Red
Chlorophyll.