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Louis Pasteur devloped the process of pasteurization (named after himself) to try and kill germs.
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What did Louis Pasteur develop to kill germs?
Louis Pasteur developed a process known as pasteurization, which involves heating liquid to a specific temperature for a set period of time to kill harmful germs, bacteria, and pathogens. This technique is commonly used in food and beverage production to make products safer for consumption.
What was proven by the work of Louis Pasteur during the Industrial Revolution?
That germs cause disease
What causes germs to make more germs?
Germs make more germs through a process called reproduction. This can happen through methods like binary fission, where a germ splits into two identical daughter cells, or through sexual reproduction in some species of germs. The exact mechanism varies depending on the type of germ.
Who was the first person to determine that germs causes diseases?
Louis Pasteur (December 27, 1822 - September 28, 1895) was a French chemist and microbiologist born in Dole. He is best known for his remarkable breakthroughs in the causes and preventions of disease.
December 27th is the birthday of a man whose work has saved many lives He discovered vaccination and pasteurization He showed that germs are everywhere What is his name?
Louis Pasteur
What process did Louis pastuer develop to kill germs?
Louis Pasteur is best known for developing the process of pasteurization. Pasteurization involves the heating of a liquid to a specific heat for a certain length of time then immediately cooling it.
Who invented the heating process that rids food of germs?
Louis Pasteur
Who developed a process of heating food to kill the germs that spoil it?
Louis Pasteur invented pasteurization.
Who is the French scientist who used his knowledge of germs to develop vaccines against anthrax and rabies?
Louis Pasteur
What did Louis Pasteur develop to kill germs?
Louis Pasteur developed a process known as pasteurization, which involves heating liquid to a specific temperature for a set period of time to kill harmful germs, bacteria, and pathogens. This technique is commonly used in food and beverage production to make products safer for consumption.
Who was the french chemist who discovered germs?
It was Louis Pasteur.
Who develpoed the process of using heat to kill germs?
Louis Pasteur invented pasteurization.
Founder of scientific medicine?
Louis pasteur intoruced the germ theory, which was that all diseases were based on germs.... not sure if this helps. P.S. he introduced the pasteurizationg process of milk!!
Do germs develop 80 percent faster in sun light?
yes they do
When food or beverages have been contaminated with germs what can develop?
Food poisioning
What did Pasteur do?
Louis Pasteur was a French chemist and microbiologist whose work changed medicine. He proved that germs cause disease; he developed vaccines for anthrax and rabies; and he created the process of pasteurization.
Who introduced the use of antiseptics to fight germs following surgery?
Louis Pasteur
