acetic acid. (the solvent is water.)
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∙ 13y agoThe solute in vinegar is acetic acid, which gives vinegar its sour taste and pungent odor. Acetic acid is produced through the fermentation process of ethanol by acetic acid bacteria.
The substance being dissolved is called the solute.
A solute is a substance that dissolves in a solvent to form a solution. The solvent is the substance that dissolves the solute to create the solution.
The solvent dissolves the solute. (The solute dissolves in the solvent.)
its called a solute. so in the water-salt mix, the water is thesolvent n the salt is the solute. -PJ
Sugar will be the solute, and water will be the solvent. The solute is the substance being dissolved (sugar), while the solvent is the substance in which the solute dissolves (water).
Singer Vinger was created in 1986.
Florence Vinger is 5' 7".
Florence Vinger goes by Flo.
Singer Vinger - album - was created in 1988.
Ants are attracted to sugar because they are looking for a source of energy. They are not attracted to vinegar as it is sour and not a food source for them.
Vinger
yes baking powder and vinger dissolves a twix bar first
Yes drinking too much vinger can hurt because the Acid in the vinger burns away your stomach skin . That is correct, but one teaspoonful in a galss of water before meals is OK. NEVER drink it straight.
vinger
Yes, vinegar is an acid.
A pickle can get shriveled up when it is left out in open air for a long period of time, causing it to lose moisture and become dehydrated. This process of dehydration can make the pickle appear wrinkled or shriveled.
No. Vinegar is acidic: acetic acid in particular.