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Is ketchup a neutral substance?
Yes, ketchup is considered a neutral substance as it has a pH level around 3.9, which is close to neutral (pH 7) and generally not considered as strongly acidic or alkaline.
What is the primary constituent of ketchup?
The primary constituent of ketchup is tomatoes, which are cooked down with vinegar, sugar, and spices to create the familiar condiment.
Is ketchup an acid or alkali?
Ketchup typically has a pH level around 3.7-3.9, which makes it acidic.
Is ketchup blood?
No, ketchup is not blood. Ketchup is a condiment made from tomatoes, vinegar, sugar, and spices, while blood is a bodily fluid that carries nutrients and oxygen to cells in the body. The two are not related in any way.
Does ketchup contain a carbon compound?
Yes, because it's made from tomatoes \usually and tomatoes contain carbon compounds. The reason for this is because most living things contain carbon compounds. I'm not sure if this is positively correct, but it's logic.
How do you grow ketchup?
You don't "grow" ketchup. Its made of tomatoes, so you grow the tomatoes
What are the release dates for No Tomatoes No Ketchup - 2014?
No Tomatoes No Ketchup - 2014 was released on: USA: 15 September 2014 (limited)
How much acid is in ketchup?
The level of acid in ketchup (catsup) mainly depends on the amount of vinegar (acetic acid) used, the other major constituents being tomato solids, sweeteners, salt, and spices. The pH normally varies from 3.89 to 3.92 for commercial brands. Originally the term ketchup was applied to condiments with a base of mushrooms or even walnuts. Modern ketchup uses ripe tomatoes, which increases the thickness over ketchup made with unripened tomatoes.
What ketchup is the thickets hein ketchup or del Monte ketchup?
The thickest is the Hein... It has 3,6% more tomatoes in it.
Is ketchup really gray?
No, ketchup is red, as it's made from tomatoes. Have you ever seen ketchup before?
Is ketchup a mechanical mixture?
Ketchup is a mechanical mixture because the tomatoes are pureed.
What is pH of ketchup?
The pH of ketchup typically ranges from 3.9 to 4.2, making it slightly acidic.
What do tomatoes hate to do?
Ketchup with the latest news.
Why is the ketchup red?
Because it is made from tomatoes.
What is the answer to the analogy cheese is to milk as ketchup is to what?
tomatoes
Is there 100 percent ketchup?
I assume you mean "ketchup which is 100% tomato", since all ketchup is 100% ketchup. The equivalent of 100% tomato ketchup would be passata (sieved tomatoes), or tinned tomatoes, or even tomato puree. (Regular ketchup also contains vinegar, sugar and spices to make it taste like ketchup).
What pH is ketchup?
3.85
