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The molecular weight of carboxymethyl cellulose can vary depending on the degree of substitution, but it generally ranges from 90,000 to 700,000 g/mol.
No, carboxymethyl cellulose is not a starch. It is a derivative of cellulose, which is a structural component in plant cells, and is commonly used as a thickening agent and stabilizer in food products, pharmaceuticals, and other applications.
No, Avicel is a brand name for microcrystalline cellulose, which is a purified form of cellulose used as a pharmaceutical ingredient. Carboxymethyl cellulose (CMC) is a derivative of cellulose that is frequently used as a thickening agent and stabilizer in food and pharmaceutical products. They are not the same but they are both derived from cellulose.
Cellulose gum, also known as carboxymethyl cellulose (CMC), is made from wood pulp or cotton cellulose that undergoes a chemical modification process to alter its properties. It is commonly used as a thickening agent, stabilizer, or emulsifier in various food products, pharmaceuticals, and personal care items.
The molecular formula of cellulose is (C6H10O5)n, where n represents a large number of repeating units. It is a polysaccharide composed of glucose units linked together.
The molecular weight of malondialdehyde (C3H4O2) is 72.06 g/mol.