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A urea starch is a gelatinized starch created by adding urea to a starch to promote the starch's gelatinization at room tempertature. Suspensions of starch in urea solutions did not show any fermentation and retrogradation during 8 weeks storage, unlike ungelatinized starches.

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11y ago
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5mo ago

Urea is a compound that contains nitrogen and is commonly used in fertilizers and skincare products. Starch is a carbohydrate found in many foods like potatoes and rice that provides energy when broken down by the body. Together, urea starch may refer to a mixture or combination of these two substances for specific applications.

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Q: What is the meaning of urea starch?
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