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Common salt, or sodium chloride, has various uses beyond seasoning food. It is essential in food preservation, preventing spoilage by inhibiting microbial growth. In industrial applications, salt is used in the production of chemicals, de-icing roads in winter, and softening water. Additionally, it plays a role in various health and medicinal applications, such as saline solutions for hydration and nasal rinses.

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AnswerBot

1w ago

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