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Q: What is the Plant used for flavouring?
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How is ethyl pentanoate used?

it is used in flavouring


What is saffron bread?

It is a spice which is grown on a crocus (saffron crocus), it is picked off the plant and can be used for milk flavouring, bread, cakes, tarts and many more


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Turmeric is a bright yellow powder obtained from a plant of the ginger family, used for flavouring in Asian cookery, and, formerly, as a fabric dye.


What is ribonuucleotide used for?

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Which is the yellow flowered herb used for flavouring?

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The whole or powered seeds of a tropical American berry used as a flavouring?

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What Are the names of the plants used for flavouring?

Well... I am not sure but it could be cinnamon bark or Potato!*!*! ")


Where is dill?

Dill is an annual plant, a member of the celery family Apiaceae. It is a herb or spice for flavouring food, and is widely grown throughout Eurasia.


Where is dill from?

Dill is an annual plant, a member of the celery family Apiaceae. It is a herb or spice for flavouring food, and is widely grown throughout Eurasia.


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How is mint useful to people?

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Is cacao a herb?

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