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Controlled hydrolysis of proteins produces peptides. This process breaks down proteins into smaller peptide fragments by cleaving the peptide bonds between amino acids. Peptides are shorter chains of amino acids compared to proteins and can have various biological activities and functions.
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What monomers would result from the hydrolysis of proteins?
The monomers that result from the hydrolysis of proteins are amino acids. Proteins are made up of long chains of amino acids linked by peptide bonds. Through hydrolysis, these peptide bonds are broken, resulting in the release of individual amino acids.
Catalysts involved in the hydrolysis of proteins are?
The catalysts involved in the hydrolysis of proteins are enzymes called proteases. These enzymes break down proteins into smaller peptides or individual amino acids through a hydrolysis reaction, where water is used to break the peptide bonds between amino acids.
What substance is added durning hydrolysis in order to break food macromolecules?
Mainly enzymes are involved. They are made up of proteins
Why are cellular proteins including enzymes not produced at the same time?
Cellular proteins, including enzymes, are produced at different times due to the regulation of gene expression. Gene expression is tightly controlled in response to internal and external signals to ensure that proteins are produced when they are needed. This allows the cell to respond dynamically to changes in its environment and metabolic needs.
What does proteases made from?
Proteases are enzymes produced by living organisms, including animals, plants, bacteria, and fungi. They are responsible for breaking down proteins into smaller peptides or amino acids through hydrolysis reactions.
Why is it important to use an autoclave in the hydrolysis of protein?
Using an autoclave in the hydrolysis of proteins is important to ensure complete sterilization and to prevent contamination by microorganisms. The high temperature and pressure inside the autoclave also help in breaking down proteins efficiently during hydrolysis. This results in a more controlled and reliable protein hydrolysis process.
The major chemical digestion that occurs in the adult stomach is a. hydrolysis of fats by gastric lipase b. conversion of ammonia to urea c. hydrolysis of sucrose by sucrase d. hydrolysis of proteins?
D. hydrolysis of proteins
What monomers would result from the hydrolysis of proteins?
The monomers that result from the hydrolysis of proteins are amino acids. Proteins are made up of long chains of amino acids linked by peptide bonds. Through hydrolysis, these peptide bonds are broken, resulting in the release of individual amino acids.
Catalysts involved in the hydrolysis of proteins are?
The catalysts involved in the hydrolysis of proteins are enzymes called proteases. These enzymes break down proteins into smaller peptides or individual amino acids through a hydrolysis reaction, where water is used to break the peptide bonds between amino acids.
What substance is added durning hydrolysis in order to break food macromolecules?
Mainly enzymes are involved. They are made up of proteins
When dietary proteins undergo hydrolysis in your digestive tract what are they turned into?
Bile
What is the Purpose of a dialyzing bag in enzymatic hydrolysis?
Selective precipitation of proteins.
Why are cellular proteins including enzymes not produced at the same time?
Cellular proteins, including enzymes, are produced at different times due to the regulation of gene expression. Gene expression is tightly controlled in response to internal and external signals to ensure that proteins are produced when they are needed. This allows the cell to respond dynamically to changes in its environment and metabolic needs.
What does proteases made from?
Proteases are enzymes produced by living organisms, including animals, plants, bacteria, and fungi. They are responsible for breaking down proteins into smaller peptides or amino acids through hydrolysis reactions.
What may be the uses of amino acids produced in gelatin hydrolysis by the pathogens that secrete this exoenzyme?
what may be the uses of amino acids produced in Gelatin hydrolysis by the pathogens that secrete this exoenzyme
What may be the uses of amino acids produced in gelatin hydrolysis by the pathogens that secrete this exoenzymes?
what may be the uses of amino acids produced in gelatin hydrolysis by the pathogens that secrete this exoenzyme
In what organ is the hydrolysis of a hamburgers protein initiated?
stomach, the stomch digests proteins
