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The reducing end of a carbohydrate is found at the anomeric carbon. For glucose, this would be Carbon #1 (C-1).

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Q: What is a reducing group?
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Is Cellobiose is reducing or non reducing sugar?

Cellobiose is a reducing sugar because it has a reducing aldehyde group present in its chemical structure. This aldehyde group can undergo oxidation reactions, making cellobiose a reducing sugar.


Is gentiobiose reducing or non-reducing sugar?

Gentiobiose is a reducing sugar. It contains a hemiacetal group that can be oxidized, leading to the reduction of other compounds like Benedict's reagent.


What is reduced sugar?

A reducing sugar that, in a solution has an aldehyde or a ketone group. This allows the sugar has an reducing agent.


What structural groups do all reducing sugars have in common?

All reducing sugars have a free aldehyde or ketone functional group, which allows them to reduce other substances by donating electrons. This functionality is essential for the reducing properties of these sugars.


Why fructose is reducing sugar?

Fructose has a free ketone group.


Why cellulose a non reducing sugar?

Cellulose is a non-reducing sugar because its chemical structure does not contain a free aldehyde or ketone group that can participate in a reducing reaction (such as oxidation). The beta glucose units in cellulose are linked by beta-1,4-glycosidic bonds, which do not allow for the formation of the necessary hemiacetal group for reducing properties.


Which sugar is NOT a reducing sugar?

Sucrose is not a reducing sugar because it does not have a free aldehyde or ketone group that can participate in the reduction reaction.


What is the order or reducing property of alkali metals?

The reducing property of alkali metals increases down the group. This is because as you move down the group, the outermost electron is further away from the nucleus, making it easier to lose and therefore easier to act as a reducing agent.


Is xylose a reducing sugar?

Ribose: Ribose is an Aldopentose sugar, and all aldose sugars are reducing sugars. The non-reducing sugars are ketose sugars which contain a ketone functional group. For ex: Ketose = Sucrose. For ex: Aldose = Glucose, Fructose, Lactose


Do fructose and glucose contain reducing sugars?

No, it is a polysaccharide and like other polysaccharides it is a non reducing sugar.


Is glucose is reducing sugar?

Yes, glucose is a reducing sugar because it has a free aldehyde or ketone group that can reduce other substances by donating electrons. This property makes glucose capable of participating in various chemical reactions, including Maillard browning and caramelization.


Do all 3 disaccharides act as reducing agents?

No, not all three disaccharides act as reducing agents. Maltose and lactose are reducing sugars, meaning they can act as reducing agents. However, sucrose is a non-reducing sugar because it does not have a free aldehyde or ketone group to donate electrons.