One biologically important macromolecule is DNA, which carries genetic information and instructions for cellular function. Proteins are another vital macromolecule that perform diverse functions in cells, such as enzymatic reactions, structural support, and signaling. Carbohydrates serve as the main source of energy for many organisms and play a role in cell structure and communication.
An example of an important organic molecule that is not a macromolecule is glucose. Glucose is a simple sugar, a monosaccharide, and it is not considered a macromolecule because it is made up of a single unit.
carbon , hydrogen , oxygen , sulfur , phosporus and nitrogen
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Large polymers are often called macromolecules.
The three biologically important amides are acetamide, formamide, and succinimide. Acetamide is a building block in the synthesis of proteins and other biomolecules, formamide is involved in nucleic acid chemistry, and succinimide is a cyclic amide found in peptides and proteins.
. whyOnly D sugars are biologically important?
. whyOnly D sugars are biologically important?
Mayonnaise is composed mainly of lipids, such as oil and egg yolk, which are a type of macromolecule. Lipids are important in providing flavor, texture, and consistency to mayonnaise.
Proteins are a class of such substances.
Biologically, they show that the female is ready for childbearing.
A block macromolecule is a macromolecule composed of a linear sequence of blocks.
An example of an important organic molecule that is not a macromolecule is glucose. Glucose is a simple sugar, a monosaccharide, and it is not considered a macromolecule because it is made up of a single unit.
carbon , hydrogen , oxygen , sulfur , phosporus and nitrogen
The prefix for macromolecule is "macro-".
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Large polymers are often called macromolecules.
DNA, a macromolecule found in the cell's nucleus, carries genetic information.