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Lots of them, but specifically sugars and starches.

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13y ago
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3mo ago

Most edible foods are made up of carbon, hydrogen, and oxygen, but one specific example is sugar (sucrose). Sugar is a carbohydrate made of carbon, hydrogen, and oxygen, and it is commonly found in fruits, vegetables, and sweet treats.

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Q: What edible food is made of carbon hydrogen and oxygen?
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Related questions

What are the main elements in food?

CHON = carbon, hydrogen, oxygen, nitrogen.


What are the 4 main elements in food?

CHON = carbon, hydrogen, oxygen, nitrogen.


What food or tissue type is made up of carbon hydrogen oxygen and nitrogen?

protein


What is a food made up of carbon hydrogen and oxygen providing a covering for the plant body?

Cellulose


What are the constituents of fats?

Triglycerides are the main component of most food fats and oils.


What is the most common element in food?

its carbon oxygen and hydrogen and the second is nitrogene take ur pick!


What elements is edible?

The most common edible elements are hydrogen, oxygen, carbon, and nitrogen. These elements are essential components of organic compounds found in food like carbohydrates, fats, proteins, and vitamins. Sodium, potassium, calcium, and iron are also considered essential nutrients that are safe for human consumption in appropriate quantities.


Is hydrogen combined with carbon dioxide to make glucose?

No, glucose is not produced by combining hydrogen and carbon dioxide. Glucose is typically produced through photosynthesis in plants, where carbon dioxide, water, and sunlight are used to create glucose and oxygen.


What are the component?

Food has more than four components, however, it does have four main components, which are carbon, hydrogen, oxygen, and nitrogen.


What is carbon dioxide hydrogen and oxygen used for in leaves?

In leaves, carbon dioxide is used in photosynthesis to produce glucose, which serves as energy for the plant. Hydrogen is used in the synthesis of carbohydrates and other molecules, while oxygen is a byproduct of photosynthesis and is released into the atmosphere.


What elements are in sucrose?

The investigator will find carbon, hydrogen and oxygen are the elements in HFCS (high fructose corn syrup). It's all C6H12O6 chemically speaking, but there is a catch.HFCS is a blending of 1) corn syrup (which is 100% glucose) that has been processed to increase its fructose content, and 2) corn syrup (which is all glucose). In the world of biochemistry, we can have a number of compounds with the same chemical formula, but that have different molecular structures. Both fructose and glucose each have the same chemical formula as the other (C6H12O6). But by rearranging some of the molecules and then producing a "blend" of the two sugars, we now have HFCS as a food product you can add to just about anything you like.


What are four components?

Food has more than four components, however, it does have four main components, which are carbon, hydrogen, oxygen, and nitrogen.