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Salt and sugar improve the taste of foods; also they are preservatives.

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Q: What does the adding of salt and sugar to foods do?
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Related questions

Is cured food the same as cooked?

Cured foods have been preserved by adding a combination of salt, nitrates, nitrite or sugar.


What foods cause cellulite?

All foods with excess amounts of sugar and salt. Avoid adding salt to any foods and avoid any junk food. Instead, eat as many fresh foods as possible and fiber, which is found in fruits and vegetables. Drink lots of water.


Does high starch foods have more sugar or salt?

sugar!


How is salt used to flavor food?

Adding salt the taste of foods is improved.


Can sugar be one cause high blood?

Yes, sugar can possibly cause a person to develop high blood sugar. There are other foods that can do it as well. Such as foods that contain high levels of salt and grease. So, foods that have grease salt and a lot of sugar would be foods to avoid.


Are sugar and salts additives?

Salt is a mineral. Sugar is an organic compound (carbohydrate).


When doing the science project lava in a cup how long with effect go on if you keep adding sugar?

it will not keep going because you have to keep adding salt instead of sugar it will go on fovever if you keep adding salt.


What foods are good to put salt on?

The majority of foods are better with salt (excepted cakes and other sugar products).


What are two foods that don't spoil and why?

Sugar and Salt


What causes bad cholesterol?

Salt and sugar. Foods with high acids and sodium. (salt)


Why is possible to preserve food by adding salt or sugar?

The addition of salt or sugar reduces the water that is available so that spoilage organisms won't grow.


Why sugar and salt is salt and sugar and not floor?

The reason salt and sugar are typically added to foods as opposed to flour is that salt and sugar have strong tastes, while flour is basically tasteless, so is only used in combination with other ingredients when baking.