An increase in temperature can increase the enzymatic reactions if it is not too hot and also if the pH is within the idea range it can speed up the reaction. The pH level is usually around 7 for most enzymes.
Chat with our AI personalities
Enzymes are very specific on waht conditons they live in. They liquids around them cannot be very acidic or have to little acidity. They are picky little critters.
mainly mainly there 4
1)pH
2) temperature
3) concentration of enzyme
4)concentration of substrate
Temperature,concentration of reactants increase enzyme reaction rate. Catalysts also increase the rate of reaction.
Temperature and PH are two most important factors that effect rate of enzyme catalyzed reaction .
The reaction will speed up.
Enzymes are proteins that speed up chemical reactions by lowering the activation energy needed for the reaction to occur.
Reaction catalyzed by enzyme B > reaction catalyzed by enzyme A > uncatalyzed reaction. Enzymes speed up reactions by lowering the activation energy required for the reaction to occur, making them faster than uncatalyzed reactions. The specificity and efficiency of enzyme-substrate interactions determine the rate of reaction catalyzed by different enzymes.
Factors that can slow down an enzyme reaction include low substrate concentration, low pH levels, high temperature, or the presence of inhibitors. Conversely, factors that can speed up an enzyme reaction include high substrate concentration, optimal pH levels, optimal temperature, or the presence of activators.
Enzyme will reduce the activation energy of the reaction, thereby the speed of the reaction increases or acting as a catalyst.