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Rice is essentially starch with around 9% protein and trace vitamins and minerals. Its chemistry will be essentially that of starch.

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βˆ™ 15y ago
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βˆ™ 6mo ago

When rice is mixed with salt, there is no permanent chemical reaction between the two substances. The salt dissolves in water to form salt ions, which can enhance the flavor of the rice when absorbed during cooking. The physical properties of the mixture, such as taste and texture, are affected by the presence of salt.

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Q: What are the chemical properties of rice mix with salt?
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What is the purpose of mixing rice with table salt in the absent of water?

when u mix the rice with salt it help the rice expand faster and to get cooked faster


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! mix of hot sauce , soy sauce, pepper and a dash of salt is delicious!


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You get a mixture.


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Chemical properties describe how a substance interacts with other substances to form new substances, such as reactivity or flammability. Physical properties describe the characteristics of a substance that can be observed or measured without changing its chemical composition, such as color, density, or melting point.


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When you mix salt and sugar together, the resulting substance is still considered a mixture. Each component retains its own chemical identity and can be separated by physical means.


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Melting an ice cube: The ice cube changes from solid form to liquid form without altering its chemical composition. Tearing a piece of paper: The paper is physically broken into smaller pieces without changing its chemical makeup. Dissolving salt in water: Salt crystals physically break down and mix with water to form a solution, but the chemical composition of salt remains the same.


What can you mix to get a chemical reaction?

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