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Ripening fruit is a chemical change because it involves the breakdown of complex molecules in the fruit resulting in changes in color, texture, and flavor. This process is driven by enzymes and chemical reactions within the fruit.
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Is ripening of banana a physical or chemical change?
Ripening of a banana is a chemical change. It involves the breakdown of complex molecules in the banana fruit into simpler molecules due to enzymatic activity, resulting in changes in color, texture, and flavor.
What kind of change is ripening of fruit?
The ripening of fruit is a physiological change that involves the softening, color change, and development of flavors in the fruit as it matures. This process is triggered by ethylene gas and various enzymatic reactions that break down starches into sugars, making the fruit sweeter and more palatable for consumption.
What are the physical and chemical changes of an apple?
Physical changes of an apple include changes in size, shape, and color as it ripens or is cut. Chemical changes involve the breakdown of complex carbohydrates into simpler sugars during ripening, as well as the oxidation of compounds like vitamin C when exposed to air, causing browning.
Is a rotten fruit a chemical or physical change?
A rotten fruit is a physical change. Physical changes involve a change in size shape or state but the chemical makeup of the material remains the same. In the case of a rotten fruit the physical appearance has changed but the chemical composition of the fruit remains the same. The physical change can be seen in the following ways: The color of the fruit has changed from its original color to a brown or black color. The texture of the fruit has changed from firm to mushy. The smell of the fruit has changed from sweet to sour.Rotten fruit is an example of a physical change because the chemical composition of the fruit remains the same even though the physical appearance has changed.
Is ripening of green mango a chemical change?
Yes, ripening of green mango is a chemical change because the enzymes in the fruit break down complex molecules like starches and proteins into simpler ones like sugars and amino acids, altering the chemical composition of the fruit. This process also causes physical changes in the mango, such as softening and changes in color.
Is ripening of fruit a physical change?
Ripening is a chemical process.Ripening involve many chemical reactions.
Is ripening of banana a physical or chemical change?
Ripening of a banana is a chemical change. It involves the breakdown of complex molecules in the banana fruit into simpler molecules due to enzymatic activity, resulting in changes in color, texture, and flavor.
Is slicing a banana a physical change?
well it depend are you talking about just a banana or a cake or its both.... well if your talking about a banana. the banana is physcial change +++ Fruit ripening is chemical.
Is ripening of a fruit a chemical change?
When fruit ripens, it is a chemical change. The Chemical make up changes within the fruit as it gets closer to the point of being edible.
What kind of change is ripening of fruit?
The ripening of fruit is a physiological change that involves the softening, color change, and development of flavors in the fruit as it matures. This process is triggered by ethylene gas and various enzymatic reactions that break down starches into sugars, making the fruit sweeter and more palatable for consumption.
Is fruit fermenting a physical or a chemical change?
chemical?=/
Is fruit rotting a chemical or a physical?
Chemical change
Is fruit becoming ripe a physical change or a chemical change?
chemical
Why ripening of fruit is a chemical change?
When fruit ripens, it is a chemical change. The Chemical make up changes within the fruit as it gets closer to the point of being edible.
Is ripening fruit a irreversible change?
Yes, ripening is an irreversible change in fruit, as it involves complex biochemical processes that cannot be reversed. Once fruit starts ripening, it will continue to do so until it fully matures or spoils.
What are the physical and chemical changes of an apple?
Physical changes of an apple include changes in size, shape, and color as it ripens or is cut. Chemical changes involve the breakdown of complex carbohydrates into simpler sugars during ripening, as well as the oxidation of compounds like vitamin C when exposed to air, causing browning.
Is sweetening a sour fruit a chemical change?
Making a fruit salad involves physical activities and physical change. It's not a chemical change. The result is a physical change in the ingredients to allow them to be physically combined to make the fruit salad.
