if molecular shape is symmatrical then its non-polar but if it is non symmatrical then its polar.
Intermittent fasting (IF) is a dietary pattern and not a chemical compound, so it does not have a molecular structure that determines its polarity.
Polar compound.
A non polar compound would be least likely to dissolve in water.
Non polar. It is a hydrocarbon and most hydrocarbons are nonpolar.
SCN- (thiocyanate ion) is polar due to the electronegativity difference between sulfur and nitrogen atoms. Sulfur is less electronegative than nitrogen, creating a partial negative charge on the nitrogen atom and a partial positive charge on the sulfur atom, resulting in a polar molecule.
if molecular shape is symmatrical then its non-polar but if it is non symmatrical then its polar.
Yes, it is possible. Melting point is influenced by various factors beyond just the polarity of the compound, such as molecular size, shape, and intermolecular forces. A polar covalent compound with weaker intermolecular forces can have a lower melting point than a non-polar covalent compound with stronger intermolecular forces.
Chlorine trifluoride is a molecular compound. It is composed of covalent bonds between the chlorine and fluorine atoms, rather than ionic bonds between a metal and non-metal.
Hydrogen gas is a molecular compound because it is two non-metals bonding. Non-metal + Non-metal = Molecular compound Metal + Non metal = Ionic compound
Intermittent fasting (IF) is a dietary pattern and not a chemical compound, so it does not have a molecular structure that determines its polarity.
It is a polar compound.
Camphor is a nonmetal. It is a white crystalline substance obtained from the wood of the camphor tree.
Polar compound.
It is non-polar because it is a carbonic compound.
A non polar compound would be least likely to dissolve in water.
Some covalent molecular compounds are soluble, while others are insoluble in water. The solubility of a covalent molecular compound depends on factors such as the polarity of the compound and its interactions with water molecules. Substances like sugar (sucrose) are covalent molecular compounds that are highly soluble in water, while substances like oil are covalent molecular compounds that are not soluble in water.