Phenylketonuria is an autosomal recessive genetic disorder. This means that an individual must inherit two copies of the defective gene (one from each parent) in order to develop the condition.
It is possible for a parent with phenylketonuria to pass the condition to their offspring if both parents are carriers of the PKU gene mutation. In this case, there is a 25% chance that their child will inherit two copies of the mutated gene and develop phenylketonuria. Genetic testing can provide more information on the risk of passing PKU to offspring.
Food chains do not occur often in nature because, many organisms do specialize in their diets.
A person with phenylketonuria (PKU) is unable to break down the amino acid phenylalanine due to a deficiency in the enzyme phenylalanine hydroxylase. This can lead to a build-up of phenylalanine in the body, which can be toxic to the brain and nervous system if not controlled through dietary restrictions.
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phenylketonuria
phenylketonuria
2.42% of the world's population has Phenylketonuria (pku)
Phenylketonuria
PKU
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Phenylketonuria (PKU) is a rare genetic condition that is present from birth. It is a learning disability that can damage the brain.
Phenylketonuria is a genetic disorder that was first discovered in 1934 by Dr. Asbjorn Folling of Norway
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The best treatment of phenylketonuria is a diet that is extremely low in phenylalanine during childhood. A person can also take fish oil supplements and iron supplements to help treat some of the symptoms.
Phenylketonuria
Phenylalanine.