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How does the shape of a fibrous protein relate to its functional role?
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What determine the shape and function of a protein?
Conformation is what determines a protein's unique set of functional and otherwise shapes.
What is a fibrous protein that gives shape to an RBC plasma membrane?
Spectrin is a fibrous protein that helps give shape to the red blood cell plasma membrane. It plays a critical role in maintaining the flexibility and stability of the membrane, allowing red blood cells to deform as needed to pass through narrow capillaries.
A protein folded into a globular shape in having only one polypeptide chain has what structure?
The protein would have a tertiary structure. This structure results from the unique folding of the single polypeptide chain into a 3D shape, giving the protein its functional conformation.
How does protein confirmation affect its function?
Protein conformation is critical for its function as it determines the interactions the protein can have with other molecules. A protein needs to fold into the correct 3D shape to perform its specific biological activity. Any changes in conformation can disrupt the protein's ability to bind to other molecules or catalyze reactions, leading to a loss of function.
Are enzymes still functional after losing their shape?
enzymes are still functional after losing their shape as they depend onn their shape
What determine the shape and function of a protein?
Conformation is what determines a protein's unique set of functional and otherwise shapes.
What is a fibrous protein that gives shape to an RBC plasma membrane?
Spectrin is a fibrous protein that helps give shape to the red blood cell plasma membrane. It plays a critical role in maintaining the flexibility and stability of the membrane, allowing red blood cells to deform as needed to pass through narrow capillaries.
A denatured protein may re-form to its funtional shape when returned to its normal enviorntment What does that indicate about a protein's confirmation?
It indicates that the protein's functional shape is stable and can be recovered under appropriate conditions. This suggests that the protein's native conformation is thermodynamically favorable over time.
A protein folded into a globular shape in having only one polypeptide chain has what structure?
The protein would have a tertiary structure. This structure results from the unique folding of the single polypeptide chain into a 3D shape, giving the protein its functional conformation.
The shape of most protein molecules may be described as?
The shape of most protein molecules may be described as a specific three-dimensional structure, typically categorized into primary, secondary, tertiary, and quaternary structures. These structures are formed by the folding and interactions of the protein's amino acid sequence, creating a functional and unique shape that determines the protein's biological function.
How does protein confirmation affect its function?
Protein conformation is critical for its function as it determines the interactions the protein can have with other molecules. A protein needs to fold into the correct 3D shape to perform its specific biological activity. Any changes in conformation can disrupt the protein's ability to bind to other molecules or catalyze reactions, leading to a loss of function.
Are enzymes still functional after losing their shape?
enzymes are still functional after losing their shape as they depend onn their shape
Is an enzyme a structural protein or functional protein?
Yes, enzymes are proteins and it is their sequence of amino acids (primary structure) that determines what kind of an enzyme it is and makes all the enzymes unique and it is the tertiary structure of enzymes that maintains their shape and give rise to the unique active site. When an enzyme is denatured, it loses its tertiary structure and therefore its shape.
How does acids denature proteins?
Acids disrupt the hydrogen bonds and electrostatic interactions that hold the protein structure together, causing the protein to unfold and lose its functional shape. This disrupts the active sites of the protein and can lead to loss of function.
What are the structural and functional characteristics of a protein determined by?
The structural characteristics of a protein are determined by its amino acid sequence, which dictates how the protein folds into its unique three-dimensional shape. This shape, in turn, influences the protein's function by determining its binding partners and catalytic activity. Additional factors such as post-translational modifications and environmental conditions also play a role in shaping a protein's structure and function.
Comparing Cells - size and shape relate to what?
The cells size and shape relate to its function.
What happens to albumin when you add HCl?
When you add hydrochloric acid (HCl) to albumin, which is a protein found in blood, the protein structure denatures. This denaturation disrupts the hydrogen bonds and van der Waals forces that hold the protein's shape, causing it to lose its functional properties.
