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Will the temperature go higher or lower if you add salt to the water?
Adding salt to water will lower the freezing point and raise the boiling point of the water, but it will not directly affect the temperature at which the water is heated or cooled.
Does the temperature of the water change the boiling point?
The boiling point of water depends only on pressure, not ambient temperature. The only correlation between climate temperature and boiling point would come about from the fact that cold climates in temperate parts of the Earth are usually at higher elevations than warmer climates and therefore have lower atmospheric pressure.
Why do foods require longer microwave cooking time at higher atitudes?
At higher altitudes, the air pressure is lower which affects the boiling point of water. Foods need longer microwave cooking time at higher altitudes because the lower boiling point of water means that it takes longer for the food to reach the necessary internal temperature for cooking.
Why is the boiling point of water lower in Shimla than in Delhi?
The boiling point of water is lower in Shimla compared to Delhi because Shimla is at a higher altitude, which results in lower atmospheric pressure. Lower atmospheric pressure reduces the boiling point of water.
What is the boiling point of water at a higher altitidue than sea level?
The boiling point of water decreases as altitude increases. For example, at 5,000 feet above sea level, water will boil at around 202°F (94°C) instead of 212°F (100°C) at sea level. This is because the lower air pressure at higher altitudes makes it easier for water molecules to escape into the air.
Will the temperature go higher or lower if you add salt to the water?
Adding salt to water will lower the freezing point and raise the boiling point of the water, but it will not directly affect the temperature at which the water is heated or cooled.
What cause the temperature of the boiling point at the top of mount Everest different from the boiling point of pure water?
Pressure is much lower at the top of Mount Everest. PV=nRT. If pressure, P, goes down, then T, temperature, goes down. More temperature must be added.
Does the temperature of the water change the boiling point?
The boiling point of water depends only on pressure, not ambient temperature. The only correlation between climate temperature and boiling point would come about from the fact that cold climates in temperate parts of the Earth are usually at higher elevations than warmer climates and therefore have lower atmospheric pressure.
Why does water boil faster in the mountains than the city?
Water boils faster in the mountains because the air pressure is lower at higher altitudes. Lower air pressure reduces the boiling point of water, causing it to reach boiling temperature faster than at sea level where air pressure is higher.
Why do foods require longer microwave cooking time at higher atitudes?
At higher altitudes, the air pressure is lower which affects the boiling point of water. Foods need longer microwave cooking time at higher altitudes because the lower boiling point of water means that it takes longer for the food to reach the necessary internal temperature for cooking.
What happens to the temperature of boiling water when heat is added to the boiling water?
If you add energy to a boiling liquid, it will just boil faster, but the temperature will remain the same, at the boiling point. All the energy goes into phase change, not heating.
What happens to the temperature of boiling water if you turn up the heat on the stove?
If you turn up the heat on the stove, the temperature of the boiling water will increase. The additional heat energy will cause the water molecules to move faster, raising the temperature until it reaches boiling point, at which point it will remain stable.
Why is the boiling point of water lower in Shimla than in Delhi?
The boiling point of water is lower in Shimla compared to Delhi because Shimla is at a higher altitude, which results in lower atmospheric pressure. Lower atmospheric pressure reduces the boiling point of water.
The boiling temperature of water is so much higher than that of methane because water molecules are?
d.polarWater molecules are polar covalent and therefore form attractions between the molecules called hydrogen bonds. Much of the heat that goes into raising the temperature of water to its boiling point goes to breaking the hydrogen bonds first.
When was the boiling point of water established?
Slightly back to front. People have been boiling water for ages the "boiling point" ie when it goes from liquid to gas happens at a certain temperature - we choose to call this temperature 100 degrees C (or 212F or 373K) The temperature scales were set up in 1724 for F and 1744 for C and 1848 for K In fact the temperature of boiling water was used as a fixed point to setup C from which K is based.
Does water vapor change to liquid water?
when water vapor turns to liquid water, it needs to condensate, when its temperature goes below 100 degrees, which is water's boiling point, for it to turn into liquid.
What is the boiling point of water at a higher altitidue than sea level?
The boiling point of water decreases as altitude increases. For example, at 5,000 feet above sea level, water will boil at around 202°F (94°C) instead of 212°F (100°C) at sea level. This is because the lower air pressure at higher altitudes makes it easier for water molecules to escape into the air.
