answersLogoWhite

0


Best Answer

The type of bacteria that bad chicken can cause is salmonella or campylobacter. Food poisoning from either of these bacteria can cause nausea, vomiting, diarrhea, fever, muscle ache, headache and a loss of appetite.

User Avatar

Wiki User

10y ago
This answer is:
User Avatar
More answers
User Avatar

Wiki User

12y ago

maggots if they went in with micro organism it gives oppurtunities to grow in the chickens .

IK it not simple but thats the short version
This answer is:
User Avatar

User Avatar

Wiki User

15y ago

There are many bacteria which can be found associated with chicken however, frequently outbreaks of campylobacter jejuni and salmonella sp. are linked to chicken.

This answer is:
User Avatar

User Avatar

Wiki User

15y ago

There can be any but the one everyone worries about is salmonella.

This answer is:
User Avatar

User Avatar

Wiki User

13y ago

Bruv i think its salmonella

This answer is:
User Avatar

User Avatar

Wiki User

13y ago

Salmonella

This answer is:
User Avatar

Add your answer:

Earn +20 pts
Q: Does chicken have bacteria
Write your answer...
Submit
Still have questions?
magnify glass
imp
Related questions

What is compilo bacteria?

There is no such thing as "compilo bacteria." It may be a misspelling or a term that does not exist in the scientific literature. If you provide more information or context, I can offer a more accurate response.


Will cooking chicken in a crock pot kill bacteria?

The bacteria in the chicken will be killed by any way of cooking. So then the answer is yes.


Does the temperature of chicken affect the salmonella bacteria?

yes the higher tempetrue will kill the bacteria (new answerer) and if the chicken is too uncooked, the salmonella reproduces and stays in the chicken


Can chickens spread bacteria?

Anything can spread bacteria, including chicken.


How does fresh chicken become unfresh?

Bacteria is in the air and on the chicken's skin. When the chicken is alive, it produces substances that keeps the bacteria under control. When the chicken dies or is killed, nothing keeps the bacteria from multiplying. As a result, when chicken are killed and the feathers are removed, they are refrigerated or fro zed. Refrigeration slows the growth of bacteria. Freezing stops the growth of bacteria. Before refrigeration, people skinned the chickens they killed the pervious day before they cooked them.


Is chicken pox a Protozoa?

Is chicken pox is a protozoa a virus a bacteria or a fungus


Do you have to wash ground chicken?

No, you do not have to wash ground chicken. The cooking process get hots enough to cook off the bacteria in the chicken.


Can you serve chicken raw?

No you cant, its also a bad idea because you should cook the chicken before and it needs to be well cooked because the heat kills the bacteria in the chicken, not like the meat that has the bacteria only around the meat. The chicken instead has the bacteria inside and outside so it has to be well cooked. source: Biologiy lessons


Which food can be easily become infected by bacteria?

Chicken


Can plankton eat chicken?

No plankton is the size of bacteria.


Does bacteria exist in frozen chicken?

Bacteria is found in almost any surface, including frozen poultry products such as chicken. Salmonella has been discovered to survive in frozen meat.


Why cant a chicken defrost on the bench?

Chicken should never be left out to thaw. It needs to be thawed out in the refrigerator. This is due to the fact that the fridge will keep bacteria from growing. Chicken that is just left out will start to accumulate bacteria that can make a person very ill.