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Yes, pasteurization is still commonly used today to kill harmful bacteria in food and beverages such as milk, juice, and canned goods. It is an important process to ensure food safety and extend shelf life.
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Why does milk still ferment even though it is pasteurized?
Pasteurization doesn't remove all of the bacteria in it. Only sterilization will. Pasteurization will slow down the fermentation process for a while.
Heating a liquid to kill harmful bacteria is called?
Pasteurization. It involves heating the liquid to a specific temperature for a set period to kill harmful bacteria, extending the liquid's shelf life.
How do you use pasteurization in a sentence?
They pasteurize milk to kill harmful bacteria and extend its shelf life.
What is a non laboratory use of pasteurization?
One non-laboratory use of pasteurization is in the food industry to extend the shelf life of products like milk, juice, and canned foods by killing harmful bacteria and enzymes.
Who discovered Pasteurization in milk?
Louis Pasteur, a Frenchman in the late 1600s discovered the process of pasteurization.
Who was the first to use pasteurization for beer?
Anheuser-Busch was the first brewer to use pasteurization to help keep beer fresh in transit, and most packaged beer is still pasteurized today
Can you make a sentence with pasteurization?
yes we can make the pasteurization sentence, when we use the tense then u can make the sentence with pasteurization.
Why does milk still ferment even though it is pasteurized?
Pasteurization doesn't remove all of the bacteria in it. Only sterilization will. Pasteurization will slow down the fermentation process for a while.
Heating a liquid to kill harmful bacteria is called?
Pasteurization. It involves heating the liquid to a specific temperature for a set period to kill harmful bacteria, extending the liquid's shelf life.
How was pasteurization first done?
how is pasteurization made?
How do you use pasteurization in a sentence?
They pasteurize milk to kill harmful bacteria and extend its shelf life.
What is a non laboratory use of pasteurization?
One non-laboratory use of pasteurization is in the food industry to extend the shelf life of products like milk, juice, and canned foods by killing harmful bacteria and enzymes.
Which words use all the vowels?
1.Education 2.Pasteurization and so on......
Who developed the pasteurization?
Louis Pasteur and Claude Bernard developed pasteurization.
Is pasteurization chemical or physical change?
Pasteurization involve chemical reactions.
What is cold pasteurization also called?
Cold pasteurization is also called irradiation
Who developed the process called pasteurization?
Louis Pasteur and Claude Bernard developed pasteurization.
